10-23-13 8:31 AM EDT | Email Article

Twenty-Seven States Claim Winning Restaurants with California, Maryland, Florida, New York, Ohio, Virginia, and Washington Earning Multiple Honors

SAN FRANCISCO, Oct. 23, 2013 /PRNewswire/ -- As the grape harvest continues at the nation's vineyards,OpenTable (NASDAQ: OPEN), the world's leading provider of online restaurant reservations, is pleased to announce the 2013 Diners' Choice Award winners for the Top 100 Restaurants with the Most Notable Wine Lists. These awards reflect the combined opinions of more than 5 million reviews submitted by verified OpenTable diners for more than 15,000 restaurants in all 50 states and the District of Columbia.

(Logo: http://photos.prnewswire.com/prnh/20110606/MM07085LOGO)

Featuring talented sommeliers and lists to impress any oenophile, the winners span 27 states and include Canlis in Seattle, The French Laundry in Yountville, California, and Veritas in New York City. Home to the nation's most renowned vineyards, California accounts for 21 honorees, followed by Maryland with eight winners and Florida, New York, Ohio, Virginia, and Washington with five apiece. Missouri, North Carolina, South Carolina, and Texas restaurants each boast four winning restaurants. Michigan and Nevada both claim three winners. Colorado, Illinois, Indiana, Kansas, Massachusetts, Nebraska, New Jersey, Oregon, and Tennessee each have two winning restaurants. Arizona, Delaware, Iowa, Oklahoma, Pennsylvania, and Wisconsin restaurants are also represented. American fare restaurants had the greatest number of winners, followed by those serving Italian and tapas/small plate cuisines.

"The fabulous food is only half the excitement at these award-winning restaurants," says Caroline Potter, OpenTable Chief Dining Officer. "Under the guidance of sommeliers, these expansive and unique wine lists span adventure, education and value. You're guaranteed to find a perfect pairing at any of these standouts."

The Diners' Choice Awards for the Top 100 Wine Lists in the U.S. are generated from more than 5 million reviews collected from verified OpenTable diners between October 1, 2012, and September 30, 2013.  All restaurants with a minimum "overall" score and number of qualifying reviews were included for consideration.  Qualifying restaurants were then scored and sorted according to the percentage of qualifying reviews for which "notable wine list" was selected as a special feature.

Based on this methodology, the following restaurants, listed in alphabetical order, comprise the Top 100 Wine Lists in the U.S. according to OpenTable diners.  The complete list may also be viewed at http://www.opentable.com/wine.

2013 Diners' Choice Award Winners for the Top 100 Wine Listsin the U.S.

20 BrixMilford, Ohio
20nine Restaurant & Wine BarSan Antonio, Texas
360 BistroNashville, Tennessee
The 3rd Corner Wine Shop & BistroPalm Desert, California
3Twenty Wine LoungeLos Angeles, California
4 Olives RestaurantManhattan, Kansas
AcquerelloSan Francisco, California
Addison at The Grand Del MarSan Diego, California
Aida Bistro & Wine BarColumbia, Maryland
Angelina's RistoranteBonita Springs, Florida
Artisanal RestaurantBanner Elk, North Carolina
AureoleLas Vegas, Nevada
bacaroChampaign, Illinois
Back Wine Bar & BistroFolsom, California
The Barrel Room at City WineryNew York, New York
The Barrel Room at Two 40 SouthBrea, California
Bin 14Hoboken, New Jersey
Bistro BlancGlenelg, Maryland
Bistro Vis A VisGreenbrae/Larkspur, California
Boiler RoomOmaha, Nebraska
BonterraCharlotte, North Carolina
BuckheadsRichmond, Virginia
CanlisSeattle, Washington
Carpe VinoAuburn, California
The CellarCorning, New York
The Cellar RestaurantDaytona Beach, Florida
CharlestonBaltimore, Maryland
Chez FrancoisVermilion, Ohio
Cinghiale-EnotecaBaltimore, Maryland
Cooper's Hawk Winery & RestaurantIndianapolis, Indiana
Cooper's Hawk Winery & RestaurantKansas City, Missouri
Cork RestaurantChandler, Arizona
Corner Wine BarIndianapolis, Indiana
The Curious GrapeArlington, Virginia
Cuvee Wine & BistroOcala, Florida
DOC Wine BarLombard, Illinois
Domaine HudsonWilmington, Delaware
Dusty's Wine BarOkemos, Michigan
Eno Vino Wine Bar and BistroMadison, Wisconsin
Enotria RestaurantSacramento, California
Fearrington House RestaurantPittsboro, North Carolina
Fleming's SteakhouseTulsa, Oklahoma
Flyte World Dining & WineNashville, Tennessee
Frasca Food and WineBoulder, Colorado
The French LaundryYountville, California
Griffin MarketBeaufort, South Carolina
Hampton Street VineyardColumbia, South Carolina
The HobbitOrange, California
In Vino Wine Bar & RestaurantNew York, New York
Iron Bridge Wine CompanyColumbia, Maryland
Iron Bridge Wine CompanyWarrenton, Virginia
The Joel Palmer HouseDayton, Oregon
Los Olivos Wine Merchant & CafeLos Olivos, California
Louie's Wine DiveKansas City, Missouri
Marche BacchusLas Vegas, Nevada
Marinus-Bernardus LodgeCarmel Valley, California
Max's Wine DiveSan Antonio, Texas
Mercy Wine BarDallas, Texas
Mike's Wine DiveWichita, Kansas
Nosh Wine LoungeOmaha, Nebraska
Noto's Old World Italian DiningGrand Rapids, Michigan
Novita Wine Bar TrattoriaGarden City, New York
On The SquareTarboro, North Carolina
Pairings BistroBel Air, Maryland
PressSaint Helena, California
Purple Cafe and Wine BarSeattle, Washington
Purple Cafe and Wine BarWoodinville, Washington
Red Fish RestaurantHilton Head Island, South Carolina
Red HouseRenton, Washington
The Refectory Restaurant & BistroColumbus, Ohio
Restaurant Guy Savoy-Caesars PalaceLas Vegas, Nevada
Riccardo'sLake Oswego, Oregon
Ristorante PanoramaPhiladelphia, Pennsylvania
RobustWebster Groves, Missouri
SbroccoDes Moines, Iowa
SeaBlue Restaurant & Wine BarNorth Myrtle Beach, South Carolina
Sip RestaurantIssaquah, Washington
Soif Wine Bar RestaurantSanta Cruz, California
Sonoma Wine Bar & BistroVirginia Beach, Virginia
St. VincentSan Francisco, California
Tannin Wine Bar and KitchenKansas City, Missouri
The Tasting Room-Kings HarborKingwood, Texas
The Tasting Room Wine & TapasSaint Augustine, Florida
Tastings Wine Bar and BistroFoxboro, Massachusetts
TOAST Enoteca & CucinaSan Diego, California
TroquetBoston, Massachusetts
UndiciRumson, New Jersey
UPSTAIRS 2Los Angeles, California
VeritasNew York, New York
Vines Grille and Wine BarOrlando, Florida
The Vineyard Wine BarHavre De Grace, Maryland
VinologyAnn Arbor, Michigan
The Wine Bistro-ClintonvilleColumbus, Ohio
The Wine Bistro-WorthingtonColumbus, Ohio
Wine CaskSanta Barbara, California
Wine Experience Cafe and World CellarAurora, Colorado
The Wine Kitchen on the CreekFrederick, Maryland
The Winery Restaurant & Wine BarTustin, California
The WineSellar & BrasserieSan Diego, California
Zoes Steak & SeafoodVirginia Beach, Virginia

Diners can also read more about the Diners' Choice Awards for the Top 100 Notable Wine Lists in the U.S. by visiting the OpenTable "Dining Check" blog.

About OpenTable Reviews
Originally launched in November 2008, the OpenTable Reviews program helps diners find restaurants that best fit their dining occasions.  Diners who recently honored an OpenTable reservation are invited via email to submit restaurant feedback using an online form. Visitors to OpenTable can access reviews for thousands of OpenTable restaurant partners across the United States, Canada, and the UK.  The OpenTable Reviews program has generated more than 20 million reviews by verified diners, establishing OpenTable as one of the largest and most trusted sources for restaurant reviews. 

About OpenTable
OpenTable is the world's leading provider of online restaurant reservations, seating more than 12 million diners per month via online bookings across approximately 28,000 restaurants. The OpenTable network connects restaurants and diners, helping diners discover and book the perfect table and helping restaurants deliver personalized hospitality to keep guests coming back. The OpenTable service enables diners to see which restaurants have available tables, select a restaurant based on verified diner reviews, menus and other helpful information, and easily book a reservation. In addition to the company's website and mobile apps, OpenTable powers online reservations for nearly 600 partners, including many of the Internet's most popular global and local brands. For restaurants, the OpenTable hospitality solutions enable them to manage their reservation book, streamline their operations, and enhance their service levels. Since its inception in 1998, OpenTable has seated more than 490 million diners around the world.  The Company is headquartered in San Francisco, California, and the OpenTable service is available throughout the United States, as well as in Canada, Germany, Japan, Mexico, and the UK. OpenTable also owns and operates toptable, the leading consumer destination site for restaurant reservations in the UK.  More information is available on http://www.opentable.com.

OpenTable, OpenTable.com, OpenTable logos, toptable and other service names are the trademarks of OpenTable, Inc. and/or its affiliates


SOURCE OpenTable

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